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Pairs well with...
Sprig's gourmet finishing oil is a carefully crafted infusion of light salad oil (Canola) with fresh Thai Lemongrass. This elaborate process captures the distinctive citrusy aroma of lemongrass, resulting in an exquisite creation that adds a final flourish to South East Asian entrees and curries.
Applications:
- Salad Dressings with an Indian Twist: Combine Lemongrass Infused Canola Oil with Indian spices like cumin, chaat masala, and lemon juice to create a flavorful dressing for Indian-style salads. It works well with cucumber, tomato, onion, and other traditional Indian salad ingredients.
- Chutneys and Dips: Add a few drops of Lemongrass Infused Canola Oil to your favorite chutneys or dips for a tangy twist. It complements mint chutney, coriander chutney, and yogurt-based dips.
- Marinades for Tandoori and Grilled Dishes: Create a marinade using Lemongrass Infused Canola Oil along with spices like cumin, coriander, and yogurt for tandoori chicken, grilled paneer tikka, or vegetable skewers. The citrusy notes of lemongrass will infuse the marinade with a refreshing flavor.
- Rice and Pulao: Use the infused oil to flavor rice dishes like lemon rice or vegetable pulao. Drizzle it over cooked rice or sauté it with the spices before adding the rice for an aromatic and tangy flavor.
- Stir-Fries and Sautéed Dishes: Add a drizzle of Lemongrass Infused Canola Oil to your stir-fries or sautéed dishes for an extra layer of flavor. It works well with vegetables, meats, and noodles, giving them a vibrant citrus twist.
- Dipping Sauce: Create a simple and delicious dipping sauce by combining the infused oil with soy sauce, garlic, and a touch of honey. It pairs perfectly with spring rolls, dumplings, and grilled skewers.
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