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Pairs well with...
Perfect for everyday Indian cooking and brewing. This ISO 3632 tested Iranian saffron adds vibrant color and authentic aroma to golden milk, kulfi, sweets, or homemade kesar chai. Lab-tested for purity, aroma and color, it offers consistent quality at an accessible price—ideal for daily rituals and home chefs alike.
From the blog
Chocolate Pudding
Ingredients: 2 - Large Egg Yolks 2 Tbsp. - Corn-starch 2 Cups - Whole Milk, Divided 1/2 Cup - Sugar ¼ Cup - Unsweetened Cocoa Powder 1/4 Tsp.- Salt...
Chocolate Shake
1 Tbsp. – Sprig Cocoa Extract 2 Cups - Chilled full-fat milk ¼ Cup - Sugar 10 ice-cubes For the...
Chocolate Fudge
Ingredients 2 cups sugar 5 tablespoons butter 1/2 teaspoon salt 4 cups miniature marshmallows 3/4 cup whipping cream 1 1/2 cups dark chocolate chips 1 1/2...
Chocolate Pudding
Ingredients: 2 - Large Egg Yolks 2 Tbsp. - Corn-starch 2 Cups - Whole Milk, Divided 1/2 Cup - Sugar ¼ Cup - Unsweetened Cocoa Powder 1/4 Tsp.- Salt...
Chocolate Shake
1 Tbsp. – Sprig Cocoa Extract 2 Cups - Chilled full-fat milk ¼ Cup - Sugar 10 ice-cubes For the...
Chocolate Fudge
Ingredients 2 cups sugar 5 tablespoons butter 1/2 teaspoon salt 4 cups miniature marshmallows 3/4 cup whipping cream 1 1/2 cups dark chocolate chips 1 1/2...