Passion Fruit and Malagueta Pepper Ice Cream

 

Ingredients

Directions

  • In a food processor, add chilled coconut cream and condensed milk and blend until smooth; you could use a hand blender or a whisk
  • Add the Sprig Passion Fruit and Malagueta Pepper Sauce and mix it in.
  • Transfer the contents into a freezer-safe container and swirl more sauce on top
  • Freeze the ice-cream for at least 6 hours or overnight and then serve

Passion Fruit Malagueta Pepper Hot and Sweet Sauce, 120g

499.00

Ginger Teriyaki Stir Fry Sauce, 120g

299.00

Habanero Premium Wood - Aged Hot Sauce, 100g

349.00

Jalapeno Salsa, 110g

299.00