Golden Matcha Coconut Cooler

Golden Matcha Coconut Cooler

Ingredients

  • ½ cup of warm water
  • ½ tsp of SPRIG Golden Matcha
  • 1 glass of coconut water (cold)
  • 1 cup of orange juice (cold)
  • 1 tsp of orange zest
  • 2 tsp of honey
  • Orange wedges for garnish

Directions

  • Boil ½ a cup of water
  • Add the boiled water to the ½ tsp of SPRIG Golden Matcha and keep it aside to cool
  • Add 1 cup of chilled coconut water into the mason jar
  • Add the orange zest
  • Add 2 tsp of honey
  • Add the cooled SPRIG Golden Matcha tea
  • Add 1 cup of orange juice
  • Garnish with orange wedge