TE.A Green Tea & Moroccan Mint - Pack of 25, 15 g
TE.A Green Tea & Moroccan Mint - Pack of 25, 15 g
TE.A Green Tea & Moroccan Mint - Pack of 25, 15 g
TE.A Green Tea & Moroccan Mint - Pack of 25, 15 g
TE.A Green Tea & Moroccan Mint - Pack of 25, 15 g
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TE.A Green Tea & Moroccan Mint - Pack of 25, 15 g

Regular price
Rs. 179.00
Sale price
Rs. 179.00
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No Added Sugar | Global Classic

A Timeless journey with TE.A

For centuries, the caravans that crisscrossed the Maghreb desert pulled into the teeming bazaars of Morocco, for the promise of a hot glass of mint tea with its elaborate social rituals. Ancient wisdom suggests that Mint leaves, besides being a universal "pick-me-up" may aid in digestion as well as relieve pesky headaches. TE.A Green tea with Moroccan Mint is the perfect balance of cooling calm and spritely invigoration. For the genuine Moroccan experience, gather family and friends to enjoy the fragrance of the TE.A as you pour it with panache, from a teapot held high in the air, into small glasses. Refreshing and aromatic, this unique TE.A is a superb drink hot or iced and can be enjoyed at any time of the day. Moreover, you can feel good about starting a wellness ritual that is enjoyable and easy to sustain throughout the year.

The Truth about TE.A Global Classic TE.A
Tasty. Easy. Active. is a range of novel ‘Wellness Infusions’ featuring green tea with other beneficial natural ingredients; in this case, Fresh Mint leaves. Using proprietary cold-crafting technology, fresh green tea leaves and fresh mint leaves are juiced and turned into a fragrant powder within hours of being plucked.
Tasty:
You are literally consuming the refreshing juice of tender green tea leaves in a light beverage. Brewing or steeping dried leaves or teabags just does not compare.

Easy:
Open the sachet, empty the contents into a cup and add hot water. By eliminating the lengthy process of brewing and straining the leaves or disposing of the teabags, you can save both time and effort.
Active:
Our technology is designed to optimally retain the nutrient value of our infusions by improving its bio-activity (effectiveness of the nutrients), and bio-availability (the body’s ability to absorb them).