Rosemary and Lavender infused Sea Salt
Pristine sea salt from the Pacific Ocean, harvested by hand, in an engaging dalliance with woodsy, aromatic rosemary yields a versatile seasoning.
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Pristine sea salt from the Pacific Ocean, harvested by hand, in an engaging dalliance with woodsy, aromatic rosemary yields a versatile seasoning that is a perfect complement for meat, fish and poultry.
Usage: Crack some onto freshly baked bread, cottage cheese or vegetables, it is the easiest way to get creative in the kitchen.
Storage: Store in a cool, dry place
0 out of 5
This spice blend is a symphony of fragrant herbs and robust spices, inspired by the orient. It captures the rustic richness of South East Asian curries, with a twist. Flavourful chilies make for a delightful fusion, best enjoyed when sprinkled into curries, sauces, salads and stir fries. This versatile ingredient can be used as a rub, marinade, glaze, paste, crumb, sprinkle or dressing!
Net Wt: 30 g
4.50 out of 5
Enjoy this wholesome indulgence in everything from your daily coffee to decadent desserts. With its warming melange of cinnamon, nutmeg, clove and star anise, here’s a natural sweetener done right! Coconut palm sugar has a lower glycemic index than refined sugar, enabling your body to be more effective at maintaining its blood sugar levels.
4.50 out of 5
Wasabi is closely intertwined with Japanese history and is a vital part of its cuisine. Sprig Wasabi paste has an unbelievable potency and adds a delightful bite to every dish. A tiny dab of this paste can even add an interesting dimension to vegetables like carrots and sweet potatoes. You can use it as a side with sushi, or roll it into sushi as one of the main ingredients.
Net wt: 50 gm
0 out of 5
An ancient Haiku describes Yuzu’s unique aroma as “…subtle, like the gentle sound of wind chimes coyly tinkering in a summer breeze.” The evocative poetry captures the essence of Yuzu, a distinct Japanese citrus with complex tangerine and lime blossom notes. Add a touch of elegance and sophistication to your culinary creations; from decadent desserts and bakes, to simple mixed drinks.
Note: Natural Yuzu extract has unique essential oils that turns clear drinks milky white, in a phenomenon described as the “Ouzo Effect” – only with the real deal.
Ingredients: Glycerol (INS 422), Japanese Yuzu (Citrus junos) Extract (4%), Lime Juice Powder, Quillaia Extract (INS 999)
4.60 out of 5
With its bouquet of delightful aromas, and legendary taste, Vanilla is considered as spice royalty the world over. From the most expensive Aztec tables to your favourite birthday cake, Vanilla’s appeal is as wide as it is long-standing. Its pure, spicy and delicate flavours have captured the imaginations and appetites of foodies across ages.
4.80 out of 5
‘Vanilla’, the word itself is enough to transport you to a surreal world. A world of muffins, saffron cakes, cupcakes, ice cream pies, meringues, almond fingers, cream horns, and more. Vanilla is amongst the most delectable and universally loved flavours that nature has to offer. It’s the world’s second most expensive spice, commanding a lot of importance in every connoisseur’s kitchen.
5.00 out of 5
Discover a marinade & sauce with bold heat enrobed in earthy, smoked notes! This versatile Mexican delicacy can give the right amount of heat to stews, salsa and soups. Whisk into a spicy mayonnaise to make a flavourful dipping sauce or swirl a teaspoon into soups to perk them up.
Net Wt: 120 g
0 out of 5
Tongue-tingling Sichuan Peppercorns in a tryst with pristine sea salt from the Pacific Ocean. A versatile seasoning that delivers fragrant heat and its distinctive character to any dish, from an oriental fried noodle to a chunk of pan fried cottage cheese. Salt lightly, and taste as you go, with this delightful flavour – less is more!
4.25 out of 5
The tiny seeds of sesame are one of the oldest sources of cooking oil known to mankind – there is historical evidence of these fragrant seeds being used in culinary purposes as long as 3000 years ago. This gourmet finishing oil is crafted by slowly toasting the finest white sesame over a low fire, creating a rich nutty character.
Net weight: 125 g
0 out of 5
A classic blend of robust celery with pristine sea salt from the Pacific Ocean. This versatile seasoning is ‘must have’ in your pantry. Add zing to vegetables, juices, salads, sandwiches, fried snacks, egg and meat dishes. Salt lightly and taste as you go, with this delightful flavour – less is more.
Net Wt. : 175 g