Product 1: Chipotle Adobado Mexican Chilli Sauce, 120g
Discover a marinade & sauce with bold heat enrobed in earthy, smoked notes!
Chipotles are dried and smoked red Jalapeño peppers. It is used mostly in Mexican cuisine. Drying gets rid of the moisture in the chilli and intensifies the flavour of the peppers. The smoking gives it a certain depth and a very intense woody flavour. Sprig Chipotle Adobado uses the finest red Jalapeño pepper that is infused with pineapple juice to give the right amount of sweetness.
– Whisk into Mayonnaise for a flavourful dipping sauce
– With stews, salsa and Soups
– As glazing sauce for Chicken Wings
– As table sauce
Product 2: Smoky Chipotle Aioli, 260g
Aioli is not garlic flavoured Mayonnaise! The story of Aioli begins 2000 years before Mayo was even invented. Its pedigree can be traced to Aioli an egg less emulsion of raw garlic pounded with salt and extra virgin olive oil. People in the Mediterranean have consumed this Garlic rich condiment for its perceived medicinal value and it has since been embraced in many forms. We have added our little twist with some smoky chipotle from Mexico, to create the perfect condiment.
– As dip with fries
– As Sandwich spread
– As dip with Grilled Chicken
– As dip with Nachos or Chips
– In Salads
Product 3: Chipotle Smoked Sea Salt Gourmet Seasoning, 200g
Pristine sea salt from the Pacific Ocean, harvested by hand, cold smoked and blended with fiery chipotle chilé from Mexico . Crank up the flavor as you salt your dish, by adding a hint of raw heat with a smoky edge! Usage: Start light and taste as you go, with this delightful seasoning – less is more!
– Sprinkle on soups
– Sprinkle on Steaks and Sizzlers
– With any of meat marinades to get the extra heat and smoky flavour
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