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SPRIG Sichuan Chilli Paste is a unique and flavorful condiment that brings the authentic taste of Sichuan cuisine to the Indian market. It combines real Sichuan peppercorns, red chillies, tomatoes, and fermented soybean paste to create a delicious blend of flavors.
Applications:
- Stir-fries: Use the Sichuan Chilli Paste as a base for stir-fries, adding it to vegetables, meats, or tofu for a spicy and flavorful dish.
- Noodle and Rice Dishes: Enhance the taste of your noodle or rice dishes by mixing in the Sichuan Chilli Paste. It will add a bold and savory flavor to the dish.
- Marinades and Sauces: Incorporate the paste into marinades for meats or as a flavorful addition to sauces. It will infuse your dishes with the unique flavors of Sichuan cuisine.
- Dips and Spreads: Create delicious dips and spreads by combining the Sichuan Chilli Paste with other ingredients like yogurt, mayonnaise, or cream cheese. It can be used as a condiment for snacks, sandwiches, or as a topping for crackers and bread.
- Sichuan-Inspired Recipes: Explore traditional Sichuan recipes and use the Sichuan Chilli Paste as a key ingredient. It can be used in dishes like Mapo Tofu, Kung Pao Chicken, or Dan Dan Noodles to capture the authentic flavors of Sichuan cuisine.
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