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SPRIG RANGE OF HERBS

WHAT'S SPECIAL ABOUT HERBS?

Over the years, herbs became widely used as an ingredient in cooking. Exhibiting a wide range of aromatic properties along with dietary, medicinal and ornamental benefits, herbs like oregano, basil, rosemary and thyme are used in cooking as a seasoning to bring in flavour and character. They are often used in Mediterranean cuisine specifically, in Italian dishes. These herbs can be used fresh or dried, depending on the recipe.

ADVANTAGES OF FREEZE DRIED TECHNOLOGY

Freeze drying is a low temperature dehydration process that helps retain 3 times more flavour and aroma in herbs than air drying processes. It also creates a lighter and crunchier texture for the herbs. Freeze dried herbs also have an edge over air dried herbs as it locks in 50% more nutrients and vitamins and has a longer shelf life.

100% Natural

Handpicked & Manually Sorted

Freeze Dried - 3X More Flavour & Aroma

No Anti-Caking Agents

Basil

Pastas, pizzas, salads, sauces, roasts and marinades, you can never go wrong with a touch of Basil.
129.00

Rosemary

Be it roasted chicken, baked sweet potatoes, flatbread or soup, the humble Rosemary can elevate any dish instantly.
129.00

Oregano

Your go-to seasoning for anything Italian! Sprinkle on pizzas or pastas. Even better with roasted, fried or grilled veggies.
129.00

Thyme

Add flavour and depth to marinades, soups and stocks, braised or roasted meat, vegetables, or fish, as well as in savory baking.
129.00

Italian Herbs Combo Offer Pack (Buy 4 Get Chilli Flakes Free)

Oregano, basil, rosemary and thyme – the must-have ingredients for delicious Italian. Sprinkle on pizza, salads, freshly baked bread, blend into pasta sauces, roasts, marinades and more!
516.00

Make Every Meal Taste Like A Feast

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