Recipe

Dark Chocolate and Salted Caramel Macarons

Dark Chocolate and Salted Caramel Macarons

Indulge in the exquisite blend of flavors with our Dark Chocolate and Salted Caramel Macarons. These delicate treats harmonize rich dark chocolate with the perfect touch of luscious salted caramel. Savor the sweet symphony in every bite.

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Miso Ramen Bowl

Miso Ramen Bowl

Miso Ramen Bowl  Ramen is a great idea whether you’re just home alone and hungry or if you have a whole gang of guests at home. With the right recipe, it can be a filling daily staple as well. Try this version with chicken and the richness of Sprig’s Toasted Oil, and we promise you’ll be back for more. And if you’re a vegetarian reading this, despair not – Simply replace the chicken and tofu and follow the recipe! Happy slurping!     Ingredients:  200g ramen noodles, cooked as per package instructions  2 tbsp miso paste  500 ml chicken /...

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Yuzu Panna Cotta

Yuzu Panna Cotta

Sprig Yuzu Panna Cotta - a delightful fusion of creamy indulgence and the bright, zesty essence of yuzu. Crafted with the utmost care and precision, this dessert is a testament to the artistry of flavor. Let's delve into what makes Yuzu Panna Cotta an exquisite treat for your taste buds. Ingredients: 3 gelatin leaves (or 1 tablespoon gelatin powder, soaked in 6 tablespoons cold water) 1 cup whole milk 1 cup double cream 1 tablespoon SPRIG honey 1/2 teaspoon SPRIG yuzu extract Procedure: Begin by softening the gelatin leaves in a small amount of cold water until they become supple....

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Habanero Spiced Hasselback Potato loaded with roasted Tomato and Garlic

Habanero Spiced Hasselback Potato loaded with roasted Tomato and Garlic

Try this fiery and tantalizing Sprig Habanero Spiced Hasselback Potato, generously loaded with oven-roasted Tomato and Garlic! This culinary masterpiece combines the perfect blend of heat, flavor, and texture, making it an irresistible dish for spice enthusiasts and food lovers alike.

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